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rice - the staple food - weed management

Integrated Weed Management Practices

Weed Control

Collective application of multiple techniques to limit weed infestation and minimize weed competition.

Objective

Achieving a balance between cost of control and crop yield loss.

Applied as for curative purposes.

Weed Management (Weed Prevention + Weed Control)

The combination of the techniques of prevention, eradication and control to manage the weeds in a cropping system

Objective
To use all available knowledge and tools to produce crops which are free from economically damaging competitive vegetation.
 
Applied both for preventive and curative purposes.

Weed Control

Collective application of multiple techniques to limit weed infestation and minimize weed competition.

Objective

Achieving a balance between cost of control and crop yield loss.

Applied as for curative purposes.

Weed Management (Weed Prevention + Weed Control)

The combination of the techniques of prevention, eradication and control to manage the weeds in a cropping system

Objective
To use all available knowledge and tools to produce crops which are free from economically damaging competitive vegetation.
 
Applied both for preventive and curative purposes.

Weed controlling

  • Weed control in a crop should be applied when weeds impose a deleterious competition on rice crop.
  • The most critical period for competition is from
    • 2 weeks after sowing and
    • persist up to 5-8 weeks.

For more information on weed management methods that could be aaplied collectively in Integrated Weed Management (IWM)   

READ MORE >>

Weed controlling

  • Weed control in a crop should be applied when weeds impose a deleterious competition on rice crop.
  • The most critical period for competition is from
    • 2 weeks after sowing and
    • persist up to 5-8 weeks.

For more information on weed management methods that could be aaplied collectively in Integrated Weed Management (IWM)   

READ MORE >>

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